Vol 6, No 1 (2016)

Table of Contents

Analytical Chemistry

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A new technique for the solution of references problem in oil pollution measurement by UVF technique
Kasım Cemal Guven, Esra Billur Balcıoglu, Bayram Ozturk, Burak Coban
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654-657

Biological Chemistry

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Phenolic composition and antioxidant activity of different parts of pistacia vera L.
Raouia Boumaiza, Ahmed Snoussi, Tania Cirkovic-Velickovic, Nabiha Bouzouita
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658-664

Environmental Chemistry

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Characterization and biological treatment of colored textile wastewaters from the typical Tunisian hat Chechia dyeing using newly isolated Aspergillus niger
Hajer Barouni, Haifa Chahed, Manel Ziadi, Kaouther Zaafouri, Mohamed Nejib Marzouki, Moktar Hamdi
PDF
641-653

Food Chemistry

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Biochemical Characterization of Tunisian Cichorium Intybus L. Roots and Optimization of Ultrasonic Inulin Extraction
Youkabed Ouederni Zarroug, Aydi Abdelkarim, Sfayhi Terras Dorra, Ghaith Hamdaoui, Mouldi EL Felah, Mnasser Hassouna
PDF
674-685
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Valorization of Tomato Processing Waste for Lycopene Extraction
Rim Driouich, Olfa Bousselmi, Ameur Cherif
PDF
686-691

Polymer Chemistry

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Synthesis, Structural, Viscosimetric, And Rheological Study, of A New Trifunctional Phosphorus Epoxyde Prepolymer , Tri-Glycidyl Ether Tri-Mercaptoethanol Of Phosphore (TGETMEP)
Atiqa Bekhta, Rachid Hsissou, Mehdi El Bouchiti, Ahmed EL Harfi
PDF
665-673