Snoussi, Ahmed, Ecole Supérieure des Industries Alimentaires, 58 Avenue Alain Savary, 1003 Tunis, Tunisia., Tunisia

• Vol 3, No 4 (2014) - Food Chemistry
  Chemical composition, antibacterial and antioxidant activities of Tunisian garlic (Allium sativum) essential oil and ethanol extract
  Abstract  PDF
• Vol 1, No 1 (2011) - Agrochemistry
  Comparative GC analyses of ripe fruits, leaves and floral buds essential oils of Tunisian Myrtus communis L.
  Abstract  PDF