Arshad, Roslan, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin (UniSZA), Besut Campus, 22200 Besut, Terengganu Darul Iman, Malaysia., Malaysia

• Vol 14, No 1 (2024) - Food Chemistry
  Singgang as a potential antioxidant and anticancer dish: a review
  Abstract  PDF